Arrogant Swine

173 Morgan Ave

Tyson Ho brings whole-pig barbecue from North Carolina to the wilds of Bushwick with 24-hours a day of slow-smoked, stem-to-stern hog. This is New York City’s first and only joint specializing in traditional Carolina whole hog BBQ. The pigs are smok... more

Tyson Ho brings whole-pig barbecue from North Carolina to the wilds of Bushwick with 24-hours a day of slow-smoked, stem-to-stern hog. This is New York City’s first and only joint specializing in traditional Carolina whole hog BBQ. The pigs are smoked slowly over live embers which we burn down from hardwood logs. A self-proclaimed church of pork celebrating the craft of American country hams, lard, and salami. We encourage you to go pray at the alter.

Of course it wouldn't be authentic Carolina without the 3,000 square foot beer garden offering 20 fun & funky beers on draft, over 40 bottles of craft beer, and enough whiskeys to drown a small Carolina donkey.


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Info

173 Morgan Ave
New York, NY 11237
(718) 791-3842
Website

Editorial Rating

Category

American (Regional)

Price

$$$$$

Ambience

Casual

Payment

All Major

This Week's Hours

Dinner
Sun - Thurs: 4pm to 2AM
Fri - Sat: 4pm to 4AM

Open Mondays in the Spring and Summer

Nearby Subway

  • to the Morgan Ave Stop - Head North 4 Blocks (towards Johnson Ave)
  • to the Montrose Ave Stop - North towards Scholes then East til you smell smoke!

@arrogantswine

I wish I were serving you ribs today but there's a hurricane coming it might come out a bit soggy 😢. We'll be back…
https://t.co/gg7ni2Mup6 August 27, 2020

Finally got a burger on the menu! Double patty, double cheese, extra sloppy! Smashed down with Vidalia onions. As G…
https://t.co/DysZqKlXLJ August 26, 2020

You could have a mountain of frozen sliders at the Castle today Or you can ascend slider mountain with us for Broke…
https://t.co/0UzB7Tervi August 17, 2020

Next fun foodie event is up! Grab tickets, munch on crustaceans and kiss the heat goodbye with bourbon.…
https://t.co/7JTPuu5lr8 August 07, 2020

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